Commercial Electric Dough Press Machine for Pizza and Pastry, Handheld Cake Maker, Effortless Dough Rolling and Pressing Solution

The Electric Cake Machine is designed for easy pressing of cakes without the need for heating. It features a 22cm pressing capacity, with no support for customization. The machine lacks a specific thickness adjustment mechanism, offering only a rough adjustment via a switch. Note: It is not suitable for pressing pizza. High-gluten surfaces may shrink significantly after compression, potentially reducing from 22 cm to just over a dozen centimeters. Powered by a linear motor without an air or oil pump, the machine weighs 10kg and operates on 220V household electricity or 110V. Product Specifications: - Name: Electric cake machine - Weight: 7kg - Motor Power: 2.0 kW - Printing Plate Material: Food grade material - Item Number: 22 cm - Product Size: 285*238*335mm Usage Instructions: 1. Place the kneaded dough into the cake press. 2. Lower the lever to press the cake. 3. Raise the lever to remove the panel. 4. Add preferred vegetables and spices. 5. Proceed to bake in the oven.

• 8.66 Inch Pressure Plate: Features a maximum diameters of 8.66 inchess for uniformly thick dough. Constructed from food-grade PP materials, ensuring safetys and health. Simple to clean for hassle-frees maintenance.
• Stainless Steel Handle: Equipped with a stainless steel handle for easy ones-handed operations. Allows precise control over dough thickness with its up and down movement mechanism.
• High-Quality DC Pushrod Motor: Boasts a thrust force of up to 450 pounds. Operates quietly with stable performance, thanks to its high-quality construction.
• User-Friendly Lever Switch: Designed with a lever switch for effortless operations. Simply pull down the lever to press the cake, making it accessible for all users.
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